We’ve selected the finest and freshest ingredients for you to cook our easy to follow, signature Stockyard Wagyu Steak with Peppercorn Sauce recipe and accompaniments.
This amazing selection includes the following;
- Stockyard Wagyu 1.2kg or 2.1kg
- Chat Potatoes
- Mixed Leaf
- Balsama Bianco White Balsamic
- O-med Yuzu Infused Olive Oil
- Ogilvie Truffle Salt
- O-med Extra Virgin Olive Oil
- Mercado House-made Butter
- Butternut Pumpkin
- White Onion
- Mercado Caffe de Mercado Butter
- Peppercorn Sauce
Our Sommelier recommends this dish is paired with the following wines, available in our Wine & Champagne room.
- Battle of Bosworth ‘Puritan’ Shiraz
- La Curio Bush Vine Grenache
Choose your size, to serve 2-4 people or 4-6 people. Please note – we require 24 hours notice for collection.